Breakfast and dinner are normally served in the family kitchen in the tavern atmosphere where we will be happy to help you.
But during this period we will offer breakfast and table d'hôtes in the form of "Room service"
They will therefore be served on separate tables in the garden, in the common room or in your room, but no longer on a large table.
Each host will have their own space.
Possibility for families, groups of friends and tribes renting the 3 rooms at the same time to have breakfast or the table d'hôtes together
Barbara has taken HACCP (Hazard Analysis Critical Control Point) training which validates the mastery of the preventive system relating to food safety and hygiene.
The dishes will be prepared with taste as Barbara learned them with her grandmother, you can enjoy family recipes, generous with products from our kitchen garden and our orchard where for 10 years we have been cultivating vegetable and fruit varieties adapted to terroirs of our region.
Organic apple juice produced in Avesnois,
Coffee, tea, chicory, chocolate, milk,
Homemade jams, bread, brioches, pastries and yoghurts
Local cheese "Le Maroilles" and farm butter
Our table d'hôtes
Cheeses from our region
• By reservation for a minimum of 4 adults
PRICE: 28 € / person
10 € / from 3 to 10 years old
18 € / from 10 to 15 years old
During this period we offer a menu for € 19 main course, cheese and dessert (additional drinks)